Your Source for Indian Food
Home
Search Site
Add Recipe
Indian Restaurants
Indian Grocery Stores
Indian Spice Shopping
Cooking Blogs
Indian Grocery

 
MIni Plain Uttapam : Indian Food & Cooking Recipes
Add A Recipe
  Contributed By: Aayushi Manish
Expert Author
 

Indian Cooking Products
Indian Spices Shopping

Ingredients
2 cups Rice

1/2 cup Urad Dal (Split black lentils)

1/2 tsp fenugreek seeds

2 tsp salt

Red chilli powder 1/2 tsp (optional)

Cooking Instructions
Wash & rinse rice and dal soak rice & dal along with fenugreek seeds.Grind to a smooth batter adding water gradually add salt and mix well using your hands.Allow the batter to ferment Overnight.

To prepare Uttapams:
Mix the batter well. If it is thick, add a little water.Heat a griddle.When it is hot, grease it with oil.take a ladle full of batter.Pour it in the centre.Do not spread it.Drizzle oil around the corners.After a minute, sprinkle red chilli powder & flipped it and cook the other side.Serve hot with chutney.

Tips :-If using non-stick pan no need to grease the pan. Tawa/griddle has to be hot. while making uttapams adjust the flame from low to high.before pouring the batter, reduce the flame to low.Cook on medium flame.



View More Indian Recipes

Do you have a recipe which you would like to share with others?
Add A Recipe

Other Recipes you may like
Methi Pudas
Paneer Pasanda
Roasted Red Capsicum Hummus
Andhra Style Sambhar
Fish Masala
Tandoori Chicken Gravy/ without oven
Birthday Theme Cake
INSTANT MILK PEDA | DOODH PEDA RECIPE
Urad Dal Kachori
Sambar
Chilled Cucumber & Mint soup
Instant Chocolate Cake (Microwave)
Sheek Kabab
Vegetable tikki
Makhani Chicken Kofta
FRESH STRAWBERRY GRANITA
Shrimp curry (Mustard flavor)
Moong Dal Halwa
Quinoa Vegetable Cutlet
Gajjar Halwa