Your Source for Indian Food
Search Site
Add Recipe
Indian Restaurants
Indian Grocery Stores
Indian Spice Shopping
Cooking Blogs
Indian Grocery

Baingan Bharta : Indian Food & Cooking Recipes
Add A Recipe
  Contributed By: Sreenivas
Expert Author

Indian Cooking Products
Indian Spices Shopping

Brinjal-1 or 2 (Big Size)
Onions - 2 medium size
Tomato - 1
Green chillies - 6
Cumin seeds - 1/2 tsp
Garlic ginger paste - 2 tsp
Turmeric powder(haldi) - 1/2 tsp
Asafatodia(hing) - a pinch
Salt - 1 1/2 tsp
Chilly powder - 1 tsp
Garam Masala powder - 1 tsp
Coriander leaves to garnish
Oil to fry

Cooking Instructions
Heat the Brinjals on the stove(directly-donot heat in any pan) until they become soft(light black-brown in color). Peel off the skin of brinjals. Smash the brinjals. Cut onions,chillies,tomatoes into small pieces.
Put oil in a fry pan and heat it. Put cumins seeds,asafatodia in oil. Then put onions and chillies and fry them. Then put garlic ginger paste and fry it. Then put the smashed brinjals into it. put the tumeric powder,salt,chilly powder,garam masala,corinader leaves and tomato and fry for 5 mins.
Now it's ready to eat. Can serve upto 5 people.

View More Indian Recipes

Do you have a recipe which you would like to share with others?
Add A Recipe

Other Recipes you may like
Hyderabadi Toast
Paneer Pakore
Jalapeno Virgin Margarita
Paneer Magaz Masala
Very Berry Smoothie
Chicken Coconut Curry
Summer Cucumber Salad
Rava Dosa
Corn Handwo
Quick Vegetable Pulao
Til Gulachi Poli/Peanut Sesame jaggery paratha
Gatte ki sabzi
Besan methi
Indian Omelette
Chicken cutlets with a side of pasta and roasted brussel sprouts
Papad Methi Ki Sabjee
Quick Rice Pulao
Raw papaya vegetable