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Veggie roll : Indian Food & Cooking Recipes
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  Contributed By: Sabita
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Ingredients
Ingredients:
Oil - 2 tsp
Marinara sauce 1 tps
Mayonnaise 2 tps
Garlic salt - 1 tps
Mushroom (sliced)- 3-4
Red, green and yellow bell peppers (cut in strips)
Onion - 1/2(sliced)
Paneer (cubed)
Lettuce salad (store bought)
Burrito size flour tortilla.

Cooking Instructions
Method:
Heat 2 tsp of oil(or butter) in a saucepan,add onions, bell peppers, mushrooms and paneer cubes.Fry for 4 minutes on med-high heat adding 1tsp of marinara sauce and garlic salt.

In a bowl mix the lettuce salad and mayonnaise. On the tortilla, place the fried vegetables and paneer in the center,add the mix from the bowl on top of it. Fold the sides inwards and roll the tortilla.



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