Your Source for Indian Food
Home
Search Site
Add Recipe
Indian Restaurants
Indian Grocery Stores
Indian Spice Shopping
Cooking Blogs
Indian Grocery

 
Vegetable Kabab : Indian Food & Cooking Recipes
Add A Recipe
  Contributed By: Anju
Expert Author
 

Indian Cooking Products
Indian Spices Shopping

Ingredients
1 green pepper chopped into 3/4 inch squares (remove seeds)
1 red pepper chopped into 3/4 inch squares (remove seeds)
1 large Red onion, peeled and cut into large pieces
Few Paneer Pieces
Little bit thyme and salt,

Cooking Instructions
Pre-heat oven to 350 F
Thread vegetable (green peppers, red peppers, onion and paneer) pieces alternately on 3-4 skewers to make 3-4 kebabs.
Cover a baking sheet with foil and place the kebabs on the foil, sprinkling each kebab with thyme and salt. Wrap the foil around the kabab and let is heat for 45 mins. Make sure to turn them after every 10 mins.



View More Indian Recipes

Do you have a recipe which you would like to share with others?
Add A Recipe

Other Recipes you may like
Poha
4 min KHAMAN DHOKLA (Microwave)
Triple Berry Chia seed pudding
OATS SMOOTHIE
Bhindi Masala 2/ Okra Stir Fry
Boondi Kheer
KADALA PARIPPU PRADHAMAN /Chenna Dhal Payasam
MANGO MASTANI
Saffron Mango Smoothie
Apple Cake
Bread uppma (uppitu)
Mutton Rogan Josh
Hot and spicy chicken fry
Quick sandwich
Tamatar Ka Shorba/Ginger Cumin Tomato Soup
Paneer/Tofu Fried rice
Amritsari Fish Finger Fry
Pina colada cupcakes/ super moist coconut cake
Baked Masala Egg
Panna Cotta