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Vanilla chocochips Icecream : Indian Food & Cooking Recipes
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  Contributed By: Aayushi Manish
Expert Author

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Whipped Cream
1 cup cold Heavy whipping Cream
1/2 teaspoon vanilla extract or any flavor u like
1-2 tbsp sugar or powdered sugar or as per sweet of ur own tastebud
for icecream
whipped cream vanilla flavor 2 cup
chocochips 1/2 cup

Cooking Instructions
Method step by step
1)Chill ur bowl & whisk attachment in freezer for 20-30 min .if ur bowl & attachment not chilled enough instead of cream u "ll get butter
2) take out ur bowl & attachment .add all ingredients in a cold bowl.start with slow to highest speed & Beat till u get soft peaks
3) if not using instantly cover & keep in fridge
4) whipping cream always become double after beating.
for making icecream of whipped cream
Add both in a container in which u wan to frezee.
Leave it for 2 hrs.take it out from freezer & churn using same process after1 hr.
Keep container back in freezer for atleast 6-8 hrs .till it get set &soft churned vanilla icecream ready to serve.
Tips :- keep empty serving bowl in refrigerator for atleast 15-20 min.this way icecream wont melt fast.
Scoop ur vanilla chochips in bowl.topped with chocolate sauce or any fresh fruit or dry fruits.or enjoy plain.

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