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Orange loaf cake : Indian Food & Cooking Recipes
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  Contributed By: Aayushi Manish
Expert Author

Indian Cooking Products
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Self Raising Flour 1 1/3 cup
Eggs 4
Sugar 3/4 cup
Olive oil 2/3 cup
Orange juice 1/4 cup
Orange zest 1 tbsp
Orange extract 1 tsp (optional )

Cooking Instructions
Preheat the oven to 350°F (180°C) and grease a loaf tin.In a large bowl, beat the eggs and sugar until pale and fluffy.

Sift in the flour stir and pour olive oil it into the batter.Add fresh squeezed Juice ,orange zest and orange extract and incorporate.

Pour the batter into the loaf tin and bake for 40 minutes.Allow the cake to cool completely before serving.

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